Saturday, March 9, 2019

Balasun sftgfop-1 Flowery LC-1 Drajeeling tea 1st flush 2019



An excellent quality premium 1st flush 2019 Darjeeling tea plucked from the pure china bushes of this high elevation premium garden of Darjeeling. The dry leaves are sorted bold in size and has fair amounts of silver tips in it. The dry leaves gives out delicious aroma of fresh flowers, freshly baked cup cakes and dry fruits. This is the 1st batch of premium Darjeeling tea to roll out of this garden this year.
   When steeped for complete 5 minutes the cup gives light golden liquor. Each sip is very smooth and refreshing which reminds of freshly plucked exotic spring flowers, followed by sweet and nutty undertones which further leave a refreshing after taste on the palate.

An early season vintage style 1st flush 2019 Darjeeling tea which is simply perfect for the afternoon cup for its refreshing flavour and taste.

Risheehat Organic sftgfop-1 ch.Flowery LC-3 Darjeeling tea 1st flush 2019


An exceptional high quality, classic style organic 1st flush 2019 Darjeeling tea, plucked from the selected high elevation pure china bushes of this most reputed tea garden of Darjeeling. The dry leaves are well sorted, wiry in appearance and have lots of tiny silver tips in it. The dry leaves gives out delicious flowery aroma of exotic flowers like white roses and lilies with a hint of raw mangoes and honey.
      When steeped for complete 4 minutes the cup gives out light yellow liquor. Each sip is delicious which reminds of exotic fresh flowers, followed by notes of honey, vanilla, ripe white grapes and sweet sticky rice and further leaves a sweet and refreshing bite on the palate.

A classic style early harvest 1st flush 2019 Darjeeling tea which will surely impress a true Darjeeling tea lover`s palate

Wednesday, February 27, 2019

Glenburn Moonshine-Elite Ex-1 Darjeeling tea 1st flush 2019


Glenburn Moonshine Elite 1st flush 2019 Darjeeling tea:

   The 1st flush 2019 Darjeeling tea harvest started a bit early this year in this estate of Darjeeling. This estate received frequent rain showers during the month of February 2019.Since the tea leaves that they pluck every year is of fantastic quality , we were very eager to taste their 1st batch from this year and the moment we tasted their 1st batch there was no ways we could miss this batch.

    This is an exclusive batch of Premium quality 1st flush 2019 Darjeeling tea which is plucked from the young P312 and AV2 clonal bushes.This is the 1st lot of premium Darjeeling tea that rolled out of this garden this year.
    The dry leaves are well sorted and have bold silver tips in it and come in shades of green and olive. The dry leaves gives out delicious aroma fruity-floral aroma of white roses, slight hint of vanilla and sweet grapes.
   When steeped for complete 5 minutes the cup gives out a light and bright yellow liquor.Each sip is super smooth which reminds of exotic flowers, with a hint of vanilla, white chocolates and further leaves a lemony after taste on the palate.

   We are really happy to have this batch of excellent Darjeeling tea in our list.

Saturday, February 23, 2019

Rohini (Spring Delight) Ex-7 Darjeeling tea 1st flush 2019




        We are really happy to have an excellent batch of premium 1st flush 2019 Darjeeling tea from the Rohini tea estate of Darjeeling during the early spring harvest because the tea makers of this estate keeps trying to make very good batches of Darjeeling teas each season even during hard times during the harvest seasons.
  
     The Rohini (Spring Delight) EX-7 of 1st flush 2019 harvest is the first batch of premium Darjeeling tea to enter our list of 1st flush teas this year.
   
   This particular batch of premium quality Darjeeling tea is harvested during the early spring 1st flush 2019 Darjeeling tea harvest and is plucked from the selected premium AV2 clonal bushes by the expert tea pluckers of this beautiful garden of Darjeeling. The dry leaves are well sorted and are filled with bold size silver tips. The dry leaves gives out delicious aroma of freshly picked flowers with slightly citrus like notes.
     When steeped for complete 5 minutes the cup gives out light yellow liquor. Each sip is extremely delicious and smooth which reminds of freshly picked jasmine flowers and lilies which further leave a smooth flowery aftertaste followed by notes of sweet raisins and fennel seeds on the palate.

     We have selected this batch after tasting about 4 different samples from the early spring harvest from this estate and it really feels great to have a fine tea like this one in our list. We will definitely look for more premium teas like this from different tea estates during the harvest.
     This batch of Darjeeling tea is one of the best lot of tea that we have tasted in many years from this estate. We guarantee that every tea lover will love this premium batch of Darjeeling tea.



Friday, February 15, 2019

An approach to 1st flush 2019 darjeeling tea




An Approach to 1st flush 2019 Darjeeling teas:

       Every year after the autumn flush harvest ends at the 2nd week of December we get to relax and take a break after a full year of work which includes tea tasting to procure the best teas and marketing them well and restore the revenues earned from the teas and keep the finances ready to procure the best teas again when the new harvest starts again during the next working year. This process keeps going on, again and again each year but trust me it does not get boring for us as each year we learn so many new things about the teas we procure from various gardens of Darjeeling and about the markets where we sell the teas every season.

      We have been experiencing a draught like situation almost every year during the 1st flush Darjeeling tea harvest but this year we have received rain showers at regular intervals from the last week of January to the 1st week of February, so it will be interesting to see the initial 1st flush Darjeeling teas and it`s quality.

     This year the Tea Board of India has instructed all the gardens of Darjeeling to pluck the leaves only after the 11th of February 2019 so that the leaf quality is good and the overall qualities of the new teas are of high quality.

   As our retail outlet is based in Darjeeling, India for more than 5 decades and having an in depth knowledge in this trade for last 3 generations we have noticed that the best climatic conditions for good 1st flush Darjeeling teas needs a good amount of rainfall during the winter season when the tea gardens are closed and once the spring season arrives we need good sunshine during and the day and night temperature difference should also be about 9-10 degrees Celsius. We have also noticed that Darjeeling teas made from the young clonal cultivars like AV2 and P312 are commonly favourites among tea lovers these days.

    As usual we will taste as much tea samples as possible and procure only the best Darjeeling teas as usual. Please keep visiting our website www.teaemporium.net for further updates on the new 1st flush 2019 Darjeeling teas.
   

Friday, May 25, 2018

Puttabong Organic RUBY sftgfop-1 EX-19 Darjeeling tea 2nd flush 2018


A super speciality Premium 2nd flush 2018 Darjeeling tea plucked from the special AV2 clonal section of this premium organic garden of Darjeeling. The dry leaves are coppery/brown in appearance and are filled with small size golden and silver tips which further give rich flavours of dark chocolates and sweet raisins in this state.
    When steeped for about 4 and a half minutes the cup gives out dark golden orange liquor. Each sip reminds of dark chocolates, ripe strawberries and sweet raisins with slight hints of roasted cashew nuts and hazelnuts with a lingering citrus and musky after taste.

A true jewel of the 2nd flush 2018 muscatel Darjeeling tea harvest!

An Approach to 2nd flush 2018 Darjeeling tea



An approach to 2nd flush 2018 Darjeeling teas:

    We are again very excited to select the finest 2nd flush 2018 Darjeeling teas for our tea lover friends living all over the world. The 2nd flush harvest is of the most important harvest of Darjeeling tea industry as during this period the teas produced in Darjeeling hill has a unique “muscatel” flavour which tea lovers all around the world compare with the Muscat wine or Muscat grapes. Tea experts even claim that this is such a unique character in Darjeeling tea during 2nd flush harvest that no other tea growing area in the world can replicate this character.

     The ideal time for 2nd flush harvest in Darjeeling is last week of May to last week of June but this year we are seeing  some early 2nd flush teas as tea bushes were pruned early last year in most of the garden of Darjeeling after the strikes. For a perfect 2nd flush harvest the night and day temperature difference should not be more than 12-15 degrees Celsius .The finest muscatel 2nd flush teas are made from the most dehydrated leaves and buds. A perfect 2nd flush Darjeeling tea should have dark golden orange liquor, with fully brown infused leaves. The flavour should remind of dark chocolates and Muscat grapes and should have a sweet and strong after taste. These are the few thumb rules that we follow while choosing the finest teas in 2nd flush harvest.

      We taste about 40 cups of different teas from various gardens of Darjeeling everyday and have already started choosing the best teas. We will inform all our tea lover friends after the selections are completed and the 2nd flush list is ready.
    Till then we appreciate your patience and thank you for reading this article. Please keep visiting our website for best of Darjeeling tea harvests.