Monday, July 8, 2019
A very high quality 2nd flush 2019 muscatel Darjeeling tea plucked from the pure china bushes of this wonderful garden, located at the high elevations hills of Kurseong valley of Darjeeling.
The dry leaves are very well manufactured and are dark brown in appearance with some silver tips in it. The dry leaves gives out delicious aroma of freshly baked bourbon biscuits, hazelnuts and ripe grapes with undertones of spices and dry fruits.
When steeped for complete 5 minutes the cup gives a full bodied golden cup. Each sip is smooth and sweet which reminds of toasted nuts with slightly woody notes, ripe Muscat grapes and dates which further leaves an after taste of vanilla, exotic fresh flowers and dark chocolates on the palate.
A vintage style premium quality 2nd flush 2019 muscatel Darjeeling tea which has a delicious musky aroma and rich fruity floral aftertaste.
A superb, unique and high quality premium 2nd flush 2019 organic Darjeeling tea crafted by one of the best renowned garden of Darjeeling. This premium batch of pure 2nd flush tea is plucked from highest quality AV2 clonal bushes situated at the high elevation tea fields of this garden in Darjeeling.
This top grade Darjeeling tea has well twisted bold size leaves which are dark coppery in appearance with bold silver and gold tips in it.
The dry leaves gives out delicious ripe fruity floral aroma with undertones of freshly baked confectionaries, ripe and succulent mangoes, nectarines, citrus and musk.
When steeped for complete 5 minutes the cup gives a bright and clear golden orange cup. Each sip is extremely smooth and sweet which reminds of ripe and succulent mangoes, ripe peaches and ripe apricots which further leaves a honey and musky aftertaste on the palate with undertones of freshly picked lemons.
A true jewel among the top class 2nd flush 2019 Darjeeling teas which should not be missed by a true Darjeeling tea lover.
A master crafted super premium pure 2nd flush 2019 Darjeeling tea which is plucked from the high elevation and young AV2 clonal bushes of this beautiful garden of Darjeeling.
The dry leaves are well twisted and wiry and come in shades of brown, burgundy and coppery in appearance and are sorted bold in size and also contains a lot of bold silver and gold tips in it. The dry leaves gives out delicious flowery aroma of red roses, fresh sweet freesia and tulip flowers with undertones of chocolates, muscatel grapes and sweet honey.
When steeped for complete 5 minutes the two leaves and a bud unfold beautifully. Each sip is very smooth and lean in texture and has a very floral aroma in this state which reminds of freshly picked exotic flowers, with hints of stone fruits which further leave a prolonged aftertaste of succulent ripe mangoes and oranges with slight hints of vanilla and musk.
A majestic offering of the 2nd flush 2019 Darjeeling tea harvest which is a rare find and true champagne of the 2nd flush 2019 Darjeeling tea harvest.